3000g New Crop Canned Sweet Corn

UGS : CF-008 Catégorie :
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Maïs doux

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Le maïs doux est riche en vitamine C. Il s'agit d'un puissant antioxydant qui protège les cellules des dommages. Par conséquent, la vitamine C peut prévenir les maladies cardiaques et le cancer. Le maïs doux jaune contient des caroténoïdes, la lutéine et la zéaxanthine, des antioxydants qui peuvent aider à combattre les dommages causés par les radicaux libres.

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100% Natural & High Quality

“Best raw material to make best taste!” We have a high quality control on the manufactory procession and provide first-class service to customers with strong technical assistance. We wish to expand more market with the friends in the world to create a bright future on basis of mutual benefit.

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With high quality manufacturing facilities and Professional R&D team, we can make all efforts to meet your OEM/ODM Any question.Quality is a core value at Tianz, reflected in all aspects of our business.Create rich value that is contributed to your health and well-being.

Benefits and Nutritional Value

Sweet Corn is a nutritious and delicious vegetable, offering a good source of fiber, vitamins, and minerals. It is particularly rich in vitamin C, B vitamins, and magnesium, contributing to immune system health, energy production, and nerve function. Sweet corn also provides antioxidants such as lutein and zeaxanthin, which support eye health. Its natural sweetness and high fiber content make it beneficial for digestion and overall dietary satisfaction.

Production Process

The cultivation of Sweet Corn involves planting high-quality seeds in fertile soil, ensuring optimal growth conditions. After reaching maturity, the corn is harvested at its peak sweetness, then cleaned and processed. This may involve removing the husks and silk, cutting the kernels off the cob for packaging, or preserving the whole cob. Quality control throughout the harvesting and processing stages guarantees the corn retains its flavor, nutritional value, and freshness.

Cooking Techniques

Sweet Corn is highly versatile, enjoyed both fresh and cooked. It can be boiled, grilled, roasted, or steamed, making it a popular addition to a variety of dishes, including salads, soups, and casseroles. Its natural sweetness enhances the flavor profile of both savory and sweet recipes, making it a favorite among chefs and home cooks.

Popularity & Distribution

Sweet Corn is widely popular around the world, valued for its taste and nutritional benefits. It's a staple in American cuisine, especially during the summer months, and is also featured in dishes across Asian, European, and Latin American cuisines, reflecting its global culinary appeal.

Tianz Food Services

Tianz Food offers a selection of Sweet Corn products, designed to suit diverse culinary applications and consumer preferences. Our commitment to quality ensures customization options in form (whole cob, kernel), packaging, and preparation, meeting specific market needs and ensuring customer satisfaction with our Sweet Corn offerings.

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